The BEST guacamole recipe! It is simple to make with easy, contemporary elements like ripe avocados, onion, and lime juice. Nice with chips, tacos, and extra!

In case you don’t have already got a go-to guacamole recipe, let me introduce you to mine.
- This guacamole recipe is simple to make. You possibly can whip it up in 10 minutes or much less!
- It calls for easy, contemporary elements. Suppose ripe avocados, onion, cilantro, and lime.
- It’s DELICIOUS. This selfmade guacamole is creamy, zesty, and shiny.
I developed the recipe after years of residing in Austin, Texas. The town has unimaginable Tex Mex and Mexican meals, and I’ve eaten a TON of nice guac at native eating places there. Ultimately, it impressed me to learn to make guacamole at dwelling. With just a little trial and error (and plenty of lime juice), I labored out this straightforward guacamole recipe, which rivals any I’ve had out to eat. It’s been a success at numerous events and taco nights over time—I believe you’re going to like it!

Guacamole Elements
To make this straightforward guacamole recipe, you’ll want these easy elements:
- Ripe avocados – Emphasis on ripe! In case your avocados are too agency, they received’t mash right into a easy and creamy guac. See the tip beneath!
- Crimson onion – For crunch and savory chunk. Diced white onions work right here too.
- Contemporary cilantro – I really like the refreshing kick it provides to this guacamole recipe, however you’ll be able to skip it if you happen to’re not a fan.
- Contemporary lime juice and zest – They make the guacamole zesty and shiny.
- Jalapeno – For warmth. Be happy to omit it if you happen to’re delicate to spice. A serrano pepper would work right here too!
- Floor cumin – Elective, however scrumptious. It provides earthy depth of taste.
- And sea salt – To make all of the flavors pop!
Discover the entire recipe with measurements beneath.
Recipe Tip
Purchase the avocados forward of time. I can’t inform you what number of occasions I’ve gone to the grocery retailer planning to make this guacamole recipe…solely to find that each one the avocados are rocks!
In case you can, store a number of days prematurely. Retailer unripe avocados at room temperature till they’re comfortable to the contact. Then, switch them to the fridge till you’re able to make guac.
Questioning if you happen to can pace up the ripening course of? I’ve tried each trick there may be (placing the avocados in a paper bag, baking them, and so on.) with zero success. Planning forward is one of the simplest ways to make sure you’ll have completely ripe avocados for this recipe!

How one can Make Guacamole
You could find the entire guacamole recipe with measurements beneath, however for now, right here’s a fast overview of the best way to make guacamole:
Beginning by prepping the elements. Peel and pit the avocados, and finely cube the onion, cilantro, and jalapeño. Zest the limes.

Place the avocados, onion, cilantro, lime zest, peppers, salt, and cumin, if utilizing, in a big bowl. Squeeze within the lime juice.

Subsequent, mash. Use a fork or potato masher to mash the guacamole collectively. The ultimate texture is as much as you. Mash much less if you happen to like your guac just a little chunky. Mash extra if you happen to prefer it smoother!

Lastly, season to style. Add extra salt, lime, cumin, and so on. as desired. Take pleasure in!
Recipe Variations
This basic guacamole recipe is scrumptious as written, however be happy to alter it up! In case you like, stir in mix-ins reminiscent of these:
- Diced roma tomatoes
- Grated garlic
- Cotija cheese
- Diced contemporary mango or pineapple
Let me know what variations you attempt!

How one can Serve Guacamole
My favourite method to serve this straightforward guacamole recipe is as a dip with tortilla chips. It’s such a crowd-pleasing appetizer!
For a full social gathering unfold, I prefer to pair it with margaritas to drink and a selfmade salsa. It goes nicely with any of those salsa recipes:
Home made guacamole can also be an amazing accompaniment to Mexican-inspired meals. Add a scoop to veggie tacos or a breakfast burritoor spoon it onto your subsequent burrito bowl. Discover extra Mexican-inspired recipes beneath.
How one can Retailer Leftovers
Like bananas and apples, avocados oxidize, or flip brown, after you slice them open. This browning received’t change how the guac tastes, nevertheless it doesn’t look tremendous interesting. For that reason, I like to combine up this recipe proper earlier than serving.
If in case you have leftovers, you’ll be able to retailer them in an hermetic container within the fridge for as much as 2 days.
To stop leftover guac from browning, squeeze just a little lemon juice or lime juice over its floor earlier than sealing the container. You may additionally press a layer of plastic wrap excessive of the guacamole earlier than inserting on the lid.

Extra Mexican-Impressed Recipes
In case you cherished studying the best way to make guacamole, attempt certainly one of these Mexican-inspired recipes subsequent:

Finest Guacamole Recipe
Serves 4 to six
The BEST guacamole recipe! It is simple to make with easy, contemporary elements. Serve it as a dip with tortilla chips or with Tex Mex and Mexican dishes like tacos, burritos, and extra.
- 3 avocados, ripe
- ¼ cup diced purple onion
- ¼ cup finely chopped contemporary cilantro
- Zest and juice of two limes
- 1 small jalapeno pepper, diced
- ½ teaspoon sea salt, plus extra to style
- ½ teaspoon floor cumin, non-compulsory
- non-compulsory: 1 to 2 Roma tomatoes, seeded and diced
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In a big bowl, mix the avocados, onion, cilantro, lime zest and juice, jalapeño, salt, and cumin, if utilizing. Mash till the elements are mixed however nonetheless a bit chunky.
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Fold within the tomatoes, if utilizing.
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Season to style and serve.
