These Bunny Pancakes are the cutest method to begin Easter morning (or any spring day!). Made with selfmade pancakes and organized right into a easy lovely bunny form, this enjoyable breakfast concept is assured to make youngsters smile. Utilizing on a regular basis components and recent fruit toppings, you’ll be able to rework traditional pancakes right into a festive, kid-friendly masterpiece
Why You’ll Love These Bunny Pancakes
Whether or not you’re planning a vacation breakfast or simply wish to brighten up a weekend morning, these bunny-shaped pancakes are a easy method to make mealtime magical.
- Simple, beginner-friendly recipe
- Excellent for Easter brunch
- Customizable with wholesome toppings
- Enjoyable for teenagers to assist assemble
- Prepared in beneath half-hour
Suggestions for Excellent Bunny Pancakes
Use a Squeeze Bottle
For cleaner shapes, pour batter from a squeeze bottle or measuring cup with a spout.
Prepare dinner Ears First
Ears are thinner and prepare dinner shortly — make them first to keep away from overbrowning.
Preserve Pancakes Heat
Place completed pancakes on a baking sheet in a 200°F oven whereas ending the remaining.
Make It More healthy
Use entire wheat flour or half entire wheat/half all-purpose for additional fiber.
Enjoyable Topping Concepts
Make your bunny much more festive:
- Blueberries for eyes
- Strawberries for a bow tie
- Coconut flakes for “fur”
- Nut butter drizzle
- Mini chocolate chips for facial options
Let youngsters beautify their very own bunny for additional Easter enjoyable!
Extra Easter Meals Inspiration:
These Bunny Pancakes are a pleasant method to convey some creativity to the breakfast desk. Simple to make, endlessly customizable, and completely lovely, they’re positive to develop into a yearly custom!
Able to shock your little bunnies this Easter?
Bunny Pancakes
These Bunny Pancakes are the right Easter breakfast for teenagers! Simple selfmade pancakes formed like a bunny and adorned with fruit for a enjoyable, festive morning meal.
Servings: 6
Toppings & Decorations
- Banana slices for paws
- Small pat of butter (or whipped cream) for tail
- Raspberry Jam for ears
- Maple Syrup for serving
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In a mixing bowl, whisk collectively flour, sugar, baking powder, and salt. In a separate bowl, whisk collectively milk, eggs, melted butter, and vanilla. Mix moist and dry components till simply blended (a number of small lumps are okay).
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Warmth a non-stick skillet over medium warmth and evenly grease.Pour batter to create:1 medium circle (physique)1 barely smaller circle (head)2 lengthy oval shapes (ears)2 small circles (ft)Prepare dinner till bubbles kind (about 2–3 minutes), flip, and prepare dinner one other 1–2 minutes till golden.
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On a big plate:Place the big pancake on the backside (physique)Add the smaller pancake above it (head)Place ears on highAdd small circles on the backside for ftHigh ft with banana slicesAdd a small pat of butter as a “tail”Unfold jam onto the ears for the pink heartServe with syrup and revel in!
