Broiled Scallops are one of many best and most luxurious seafood dishes you may make at residence. With just some elements and underneath quarter-hour, you’ll have golden-topped, juicy broiled scallops bursting with taste. Whether or not you’re making a flowery dinner or a fast weeknight meal, this broiled scallops recipe is quick, foolproof, and completely scrumptious.
Scallops are one in all our absolute favourite seafood. They’re SO wealthy and luscious, 5 star restaurant dish you can make at residence SO EASILY!
We shared a full tutorial on The way to Prepare dinner Scallops. This contains seared scallops and Baked scallops. We additionally hopped on the air fryer development and made Air Fryer Scallops. And so it’s solely becoming to broil scallops too!
Broiling fish is such a handy hack as a result of it’s the quickest doable method to prepare dinner them. It additionally will get you a pleasant char wit minimal effort. We particularly like it with Miso Salmon and Candy Chili Salmon. You probably have a terrific climate state of affairs the place you might be, then comply with our Grilled Trout : The way to Grill Fish with out it sticking. That is the BEST tutorial to grilling any fish!
For now, let’s return to this scallops recipe.
Why You’ll Love This Broiled Scallop Recipe
- Quick & Simple: Cooks in underneath 8 minutes—no flipping, no mess because the oven does the give you the results you want!
- Restaurant High quality at House: Crisp golden high, tender inside—identical to effective eating. Tremendous juicy scallops you can get pleasure from and impress your company with in the event you’re entertaining!
- Wholesome Choice: Excessive in protein, low in fats and carbs.
- Minimal Components: Simply scallops, butter, garlic, seasoning and lemon.
- Versatile: Function an appetizer, over pasta, or on a salador with Air Fryer Garlic Bread.
Components You Want

-
Sea scallops . You should utilize any measurement scallops that you just favor. Now we have used right here the jumbo or giant measurement. I you’re fortunate to have recent scallops, we completely would advocate that!! Nevertheless we used frozen in the present day, that we thawed and patted dry. Patting the scallops helps the seasoning follow the fish and infuse it with taste.

- Butter. Whereas you should utilize oil like olive oil or a impartial avocado oil, we love butter. The flavour compliments the juicy and wealthy scallops so WELL! We at all times favor unsalted butter.
- Garlic. Freshly minced to infuse the flavour. You should utilize garlic powder an an alternate too.
- Lemon juice. Brilliant and zesty lemon taste for sqeezing over the cooked scallops. You should utilize lemon zest as nicely in the event you like for the marinade.
- Seasoning. Easy salt and black pepper after all. Further seasoning we love is a inch of an Italian mix and paprika.
The way to Make Broiled Scallops
Prep the Scallops

- Take away the scallops from the bag and pat them dry, then take away any aspect muscle if current.
- Line a baking sheet with aluminum foil. It is a essential tip for broiling. Keep away from utilizing parchment paper as it might burn, at all times go for foil when lining your sheets.
- Season the scallops with the dry seasoning, some minced garlic and melted butter.
- Toss nicely to coat.
Broil The Scallops



- Preheat the broiler to excessive and have the oven rack about 7-8 inches away from the warmth parts.
- Broil the scallops for about 5-7 minutes till the tops are golden and the scallops are simply opaque within the middle.
- Take away from the broiler and so they’re prepared!
Serve

- To serve, merely plate it subsequent to pasta, bread, rice or a easy salad we did right here. Don’t neglect to have loads of lemon wedges!
Scallops Recipe Ideas
- Should you’re utilizing frozen scallops, be sure to thaw them.
- Pat and dry them nicely. This helps the marinade and seasoning follow the scallops. Most significantly, drying the scallops helps with the browning.
- You ca use any measurement scallops you favor, however simply add the cooking time accordingly.
- Organize the scallops in a single layer at all times so that they prepare dinner evenly.
- Broilers are a really excessive supply of warmth, so at all times regulate the scallops. They could prepare dinner quicker than you anticipate.
- Make certain to learn the complete tutorial on The way to Prepare dinner Scallops. This covers the whole lot from Seared Scallops to baked Scallops and all the guidelines you want!

Can I exploit frozen scallops?
Sure! We did so proper right here, however be sure to thaw them totally within the fridge in a single day. And take note you have to pat them fully dry earlier than broiling.
How do I do know when scallops are accomplished?
They need to be opaque within the middle and frivolously golden on high. A superbly cooked scallop is barely springy to the contact.
Ought to I flip the scallops when broiling?
No flipping wanted—broiling cooks from the highest down. Simply ensure the tops are properly browned.
What sort of pan ought to I exploit?
You must use both a heavy responsibility forged iron skillet, or baking sheet. If utilizing a baking sheet, be sure to line it with FOIL and by no means with parchment paper. The parchment can burn so shortly underneath the broiler. Keep away from glass bakeware as it may shatter underneath direct broiler warmth.
What’s the distinction between broiled and seared scallops?
Broiled: Cooks underneath excessive warmth from above, typically barely extra hands-off. Seared: Cooks in a scorching pan with direct contact, needing extra energetic consideration.
Can I exploit bay scallops?
Bay scallops are smaller and prepare dinner a lot quicker. Scale back the broiling time to 2–3 minutes. Now we have used them in our Air Fryer Scallops.
What to serve with broiled scallops?
15 Minutes Seafood Dinners
Miso Salmon
Shrimp Pasta
Black Cod Recipe
Grilled Halibut
Seared Ahi Tuna
Butter Poached Lobster
Salmon Bowl
Crab Claws
Broiled Scallops
Broiled Scallops are one of many best and most luxurious seafood dishes you may make at residence. With just some elements and underneath quarter-hour, you’ll have golden-topped, juicy broiled scallops bursting with taste. Whether or not you make a flowery dinner or a fast weeknight meal, this broiled scallops recipe is quick, foolproof, and completely scrumptious.
Components
Scallops
-
1
lb
Scallops
Massive measurement, patted dry
Seasoning
-
3
Tablespoons
Butter
melted -
2
garlic clloves
minced -
1
Tabelspoons
Italian seasoning -
1/2
teaspoon
paprika -
1/4
teaspoon
salt and pepper
or to style
Directions
-
Take away the scallops from the bag and pat them dry, then take away any aspect muscle if current.
-
Line a baking sheet with aluminum foil. It is a essential tip for broiling. Keep away from utilizing parchment paper as it might burn, at all times go for foil when lining your sheets.
-
Season the scallops with the dry seasoning, some minced garlic and melted butter.
-
Toss nicely to coat.
-
Broil The Scallops
-
Preheat the broiler to excessive and have the oven rack about 7-8 inches away from the warmth parts.
-
Broil the scallops for about 5-7 minutes till the tops are golden and the scallops are simply opaque within the middle.
-
Take away from the broiler and so they’re prepared!
-
Serve
-
To serve, merely plate it subsequent to pasta, bread, rice or a easy salad we did right here. Do not forget to have loads of lemon wedges!
Recipe Notes
Scallops Recipe Ideas
- Should you’re utilizing frozen scallops, be sure to thaw them.
- Pat and dry them nicely. This helps the marinade and seasoning follow the scallops. Most significantly, drying the scallops helps with the browning.
- You ca use any measurement scallops you favor, however simply add the cooking time accordingly.
- Organize the scallops in a single layer at all times so that they prepare dinner evenly.
- Broilers are a really excessive supply of warmth, so at all times regulate the scallops. They could prepare dinner quicker than you anticipate.
- Make certain to learn the complete tutorial on The way to Prepare dinner Scallops. This covers the whole lot from Seared Scallops to baked Scallops and all the guidelines you want!
Can I exploit frozen scallops?
Sure! We did so proper right here, however be sure to thaw them totally within the fridge in a single day. And take note you have to pat them fully dry earlier than broiling.
How do I do know when scallops are accomplished?
They need to be opaque within the middle and frivolously golden on high. A superbly cooked scallop is barely springy to the contact.
Ought to I flip the scallops when broiling?
No flipping wanted—broiling cooks from the highest down. Simply ensure the tops are properly browned.
What sort of pan ought to I exploit?
You must use both a heavy responsibility forged iron skillet, or baking sheet. If utilizing a baking sheet, be sure to line it with FOIL and by no means with parchment paper. The parchment can burn so shortly underneath the broiler. Keep away from glass bakeware as it may shatter underneath direct broiler warmth.
What’s the distinction between broiled and seared scallops?
Broiled: Cooks underneath excessive warmth from above, typically barely extra hands-off. Seared: Cooks in a scorching pan with direct contact, needing extra energetic consideration.
Can I exploit bay scallops?
Bay scallops are smaller and prepare dinner a lot quicker. Scale back the broiling time to 2–3 minutes. Now we have used them in our Air Fryer Scallops.
What to serve with broiled scallops?
Vitamin Info
Broiled Scallops
Quantity Per Serving
Energy 325
Energy from Fats 162
% Day by day Worth*
Fats 18g28%
Saturated Fats 11g69%
Trans Fats 1g
Polyunsaturated Fats 1g
Monounsaturated Fats 5g
Ldl cholesterol 100mg33%
Sodium 1316mg57%
Potassium 562mg16%
Carbohydrates 13g4%
Fiber 2g8%
Sugar 1g1%
Protein 28g56%
Vitamin A 798iu16%
Vitamin C 29mg35%
Calcium 42mg4%
Iron 1mg6%
* % Day by day Values are primarily based on a 2000 calorie food plan.
