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HomeHealthy FoodBoozy Blended Arnold Palmer - Match Foodie Finds

Boozy Blended Arnold Palmer – Match Foodie Finds

This boozy Arnold Palmer combines vodka, lemonade, and iced tea to make a scrumptious slushy cocktail. It’s refreshing, completely candy, and the lemon ice slushy aspect is simply so dang enjoyable.

I like making this cocktail for family and friends on the cabin — it’s at all times a success, and may simply be made NA 🙌🏻🙌🏻.

A glass of iced lemon drink with a slice of lemon on the rim and a glass straw, placed on a light surface with lemon slices nearby.

The lemonade slushy a part of this Arnold palmer is so dang enjoyable! Historically, you’d simply combine the lemonade with the ice tea, however on this recipe, you’ll mix the lemonade, ice and lemon zest for a lemon ice-like slush.

I additionally love this recipe as a result of it may be simply be made into an NA model by merely omitting the vodka.

Important Tools and Components

  • Lemonade: can’t have an Arnie Palmer with out the lemonade! I like making my selfmade lemonade recipe; it simply makes this cocktail really feel a bit extra particular 🥰 Retailer-bought works simply tremendous as properly.
  • Lemon zest: I don’t advocate skipping the lemon zest! It provides such nice tart lemon taste, and since you’re mixing it with the lemonade and ice, there’s no gritty texture.
  • Ice cubes: you’ll want ice cubes to make the lemon ice aka the slushy a part of this drink.
  • Vodka: the standard of vodka will affect the flavour of this drink, so select your personal journey right here. My go-to is Tito’s or Prairie vodka.
  • Unsweetened Iced Tea: similar to the lemonade — be happy to make your personal! My selfmade iced tea recipe is unbelievable. In case you’re choosing store-bought, simply make sure that it’s unsweetened.
  • Excessive-speed blender or meals processor: you’ll mix the lemonade, lemon zest and ice cubes collectively in a high-speed blender or meals processor.

Discover the checklist of full components within the recipe card beneath.

A glass with a pale yellow liquid and ice is being filled with an orange liquid from a glass bottle. Another similar drink is in the background.

Tip! Make it Non-Alcoholic

One beauty of this recipe is that it may be simply made NA. Since you’re simply mixing the lemonade, lemon zest and ice, after which topping with iced tea and vodka, you may simply simply omit the vodka for individuals who need to take pleasure in this as a standard Arnold Palmer with out the booze.

On the lookout for extra yummy drinks that skip the alcohol? Take a look at all of My Na Bevvies 🙌🏻. One in every of my faves is that this virgin margarita recipe.

hibiscus arnold palmer drink being poured in a glass

attempt it!

Hibiscus Arnold Palmer

Jazz up the normal Arnold Palmer with this hibiscus tea and my selfmade lemonade. A enjoyable twist on a basic!

Mix, Pour, Serve and Get pleasure from!

This boozy Arnold palmer is as straightforward as 1-2-3:

  1. Add the ice cubes, lemonade, and lemon zest to a high-speed blender, and mix on excessive till the combination turns into gentle and fluffy.
  2. Pour the slushy right into a a enjoyable glass after which prime it with vodka and iced tea.
  3. Garnish with a contemporary lemon slice and lemon zest. Get pleasure from!!
A close-up of an iced orange drink in a ribbed glass with a clear straw and a lemon slice garnish.

Different Enjoyable Cocktails to Make

  • Add the ice cubes, lemonade, and lemon zest to a high-speed blender or meals processor. Mix on excessive till the combination turns into gentle and fluffy.

  • Pour the slush right into a glass after which prime it with vodka and iced tea.

  • Garnish with a contemporary lemon slice and lemon zest.

  • We examined this recipe with selfmade lemonade and store-bought lemonade. Each had been scrumptious.
  • Be at liberty to make this recipe an NA slushy by merely omitting the vodka.

Energy: 189 kcal, Carbohydrates: 23 g, Sugar: 22 g

Vitamin info is robotically calculated, so ought to solely be used as an approximation.

Images: photographs taken on this publish are by Erin from The Picket Skillet.

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